CK Meringue Powder. Primary use is in Royal Icing. Sold in 4oz, 8oz, and 1 lb. 4 oz makes 4 pounds of royal icing, 8 oz makes 8 pounds, and 16 oz makes 16 pounds. To make one pound of icing, the recipe is 3 tablespoons (1 oz) of meringue powder, 1/3 cup of water, and 1 pound of powdered sugar.
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